Give us this day our daily bread …

AND FORGIVE OUR TRESSPASSES!

Donna Does Dresses

I actually wanted to be a chef when I was in Year 10 at school many years ago, studying Home Science โ€“ as it was known then โ€ฆ

My tough little Scottish mother advised against it because she said it was a lot of hard work, being on my feet all day and maybe even having to work nights so I decided not to pursue a career in hospitality after all.

Still, I continued to enjoy preparing and eating tasty tidbits with my family and close friends.

I suppose I would say that my preference in cookery is country cooking. I like the simplicity of such food.

I have my old favourites that I have been preparing for nearly 40 years but I am open to new recipes and experiment from time to time.

This year, as part of my pursuit of wellness, I have been experimenting with yeast cookeryโ€ฆ

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About Jonathan Caswell

Mr. Caswell has been composing poetry at least since High School. He has been on WORD PRESS for ten years and contributes to two other blogs beside this one. This blog has a Christian emphasis but all bloggers are welcome. Mr. Caswell chooses to---with permission--re[post material of interest

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