A DELIGHTFUL CONFECTIION
Welcome to Little Chef’s Apron! Today, we will make vanilla pastries. I tried this during my vacation and it tasted very delicious, soft and fluffy!
I thoughtiswas very hard to make but it seemed very easy when I actually tried it. You can try it in so many flavors, butterscotch, chocolate, strawberry and anything you like!
It was plenty of fun and you should definitely give it a try!
1 cupall purposeflour
½ cup powdered sugar
1 tsp vanilla essence
¼ cup oil
1/3 cup curd
¼ cup milk or as required
1 tsp baking powder
½ tsp baking soda
1 cup whipping cream
1 tsp sugar
First, add curd, oil, sugar and vanilla to a bowl and whisk well. Mix until the sugar is combined with the curd and oil.
Place a sieve on this and add the flour, baking powder and baking soda…
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