Kuzhi Paniyaram


Sowmya's Spicy Corner

Kuzhi Paniyaram –soft and fluffy dumplings made from fermented batter consisting of rice and urad dhal. These bite size paniyarams are cooked using a special pan with cavities / indentations. These cute dumplings are soft on the inside and crispy on the outside and can be served as breakfast / dinner or as a tea time snack. These ball shaped Kuzhi paniyarams are served along with chutney and/or sambar.

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About Jonathan Caswell

Mr. Caswell has been composing poetry at least since High School. He has been on WORD PRESS for ten years and contributes to two other blogs beside this one. This blog has a Christian emphasis but all bloggers are welcome. Mr. Caswell chooses to---with permission--re[post material of interest

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